Espresso

Espresso was first developed in Italy as the taste of coffee producing countries are very good. Yet in many countries and cultures also developed a similar method of making espresso drinks. For example in Indonesia, also known as espresso black coffee or coffee that is not filtered. Although there are slight differences though ekstrasinya same way. The difference is usually instant coffee has a pulp.
How to taste espresso? For true coffee lovers, they are very fond of espresso because it has a real coffee flavor. The aroma of coffee in a cup of espresso is very strong and fragrant. Espresso coffee is also rich in flavor. Because black, espresso tends to be more thick and soft. The sweet taste of espresso mixed with bitter. There are also said sweet as caramel.
Espresso is usually served in small cups considering concentrations in an espresso coffee. A cup of espresso is usually only about 40 milliliters. And how the presentation is presented directly after it is cooked and usually served with sugar in small cup. This will create a flavor and fragrance of coffee really feels good